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(Connecticut - D.A.R.) Abigail Phelps Chapter D.A.R. Cook Book.  Strehl Collection Half Baked Harvest

SKU 58349265466
4.2
USD95.00 USD117.00

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Description

Half Baked Harvest

deep-fried stuffed crab claws

This study includes dining habits

A couple short tears to lower front jacket panel

giant granadilla

(Connecticut - D.A.R.) Abigail Phelps Chapter D.A.R. Cook Book.  Strehl Collection Half Baked Harvest47 pp. Dec. blue wrappers. First Edition. Hartford: Smith Linsley, 1907. The chapter was located in Simsbury, CT. The name Abigail Phelps was chosen because she was the mother of three Revolutionary War officers, David, Elisha, and Noah. When the Simsbury charter was granted in 1894, twenty one members were lineal descendants of Abigail. Recipes include lobsters a la Connecticut D. A. R., New England crullers, corn salad pickle, quince honey, ping

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