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wholebunch pressing and allowing natural ferments to occur
fairly resistant finish
Each vintage the grapes for 'Cepparello' are hand selected from the best sites on the estate
aged 35 to 50 years old
and before the influence of the stateside wine advocates
Kopke Tawny 30 year old NV champagne-sparkling wholebunch pressing and allowing naturalSoft,rich but not unctuous. Lovely balance of dried apricots & nutty complexity. Good poise with an attractive nose, great age and perfect balance. Perhaps the finest 30 year old we ever tasted layers of caramel, penuche and butterscotch an extremely refined blend.
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US$ 61.00
US$ 490.00
